Average Technical Manager salary in the UK

Why Greencore? We're a leading manufacturer of convenience food in the UK and our purpose is to make every day. We're a vibrant, fast-paced leading food manufacturer. Employing around 13,600 colleagues across 16 manufacturing units and 17 distribution depots across the UK. We supply all the UK's food retailers with everything from Sandwiches, soups and sushi to cooking sauces, pickles and ready meals, and in FY23, we generated revenues of £1.9bn. Our vast direct-to-store (DTS) distribution network, comprising of 17 depots nationwide, enables us to make over 10,400 daily deliveries of our own chilled and frozen produce and that of third parties. Our Warrington site is also known as the Italian centre of excellence, recent expansion and investment make this site a state-of-the-art manufacturing unit! We produce high quality Italian ready meals for both Tesco & Co-Op What you'll be doing As a Technical Manager you will manage the technical function within the manufacturing unit ensuring all materials including finished products are safe and conform to all relevant specification, legislation, and customer requirements by: Ensuring the operational process and production of finished goods are appropriately controlled, via HACCP, to ensure compliance with food safety and customer standardsEnsuring that technical governance is in place to deliver audit compliance with respect to internal, external, legal and customer requirementsInvestigating key deviations from process and customer specification, taking appropriate action to bring the process back into controlMonitoring departmental KPI's and challenging improvements when required to ensure targets are achieved and improvedInterfacing with the customers during site visits and audits, business reviews and other key opportunitiesProviding leadership and direction to ensure that within the function people are kept safe, engaged, focused, developed and delivering to their potentialEnsuring that a safe working environment exists for all colleagues and that as a minimum the department meets the standards set out in the Health, Safety and Environment policy What we're looking for At Greencore we put our people at the core. We celebrate their differences and help everyone to be themselves at work. Together we make every day taste better. Ideally educated to degree level with a specialism in Food Science, Food Technology or Microbiological qualificationHolds the following relevant qualifications: Advanced food hygiene level 4 or equivalent, level 3 HACCP certified and level 2 health and Safety, Sensory training level 2 and micro biological training level 3Basic allergen awareness/practical knowledge of the management of allergensDemonstrable experience, at technologist level, of working with a retailer; expertise in interpretation of customer code of practice and competent in the use of customer technical databasesDemonstrable experience of maintaining an internal audit programmeDemonstrable experience of maintaining a quality management systemDemonstrable experience of technical strategy implementationDemonstrable experience of delivery of BRC certification and/or equivalent certification standardsA skilled problem solver with demonstrable experience of using root cause analysis techniquesDemonstrable experience of managing supplier auditorsAbility to evaluate and interpret shelf-life resultsDemonstrable experience of applying food legislation to manufacturing practice If this sounds like you, join us and grow with Greencore, and be a part of driving our future success. What you'll get in return Competitive salary and job-related benefitsHolidaysPension up to 8% matchedLife insurance up to 4x salaryCompany share save schemeGreencore QualificationsExclusive Greencore employee discount platformAccess to a full Wellbeing Centre platform Throughout your time at Greencore, you will be supported with on the job training and development opportunities to further your career.

Technical Manager Food Production (high-care) Norwich - hybrid working - travel to other UK sites Circa £55,000 - £60,000 per year plus company benefits The Company This state-of-the-art food production business are working with cutting edge equipment, technologies, and processes to deliver the best in class and most sustainable food to the global consumer market. They work with some of the leading UK retailers, distributers and suppliers across the UK and Europe and their facility is purpose built and a true modern engineering showcase and the next generation of food production process. The Role The Technical Manager will provide an efficient and effective quality assurance service for the sites, ensuring product safety, quality and compliance. This crucial technical and compliance lead will ensure codes of practice and food safety standards are met and always maintained. You will lead the company's compliance strategy, and create a robust quality assurance plan - which can subsequently be implemented at other sites. The Technical Manager will play a key role in achieving relevant accreditations such as BRC global standards, and lead regular audits. The Person You will be an experienced Technical Manager, with a background in high-care food processing environment, with exposure to barrier control. Experience managing a large-scale technical process is necessary, as well as exposure to managing a small technical and quality function. Ideally holding a degree or equivalent in relevant field, such as food science, nutrition or microbiological studies. You will have previously taken a food processing business through a BRC audit, and have considerable experience dealing with the retailers. How to apply To apply in confidence and to initiate an informal discussion, please submit a fully CV online detailing your current remuneration package and availability quoting job reference 373428

Technical Manager Dartmouth £41'000 -£46,000 Starting + Bonus + Technical Progression + Pension + Training + Growing Industry + £1 Billion Marketplace to play with!! + 'Immediate Start' Join an exciting role at the forefront of a rapidly growing market! Become a Technical Manager and work for a company that is massively disrupting the Food Manufacturing sector, consistently making acquisitions and creating new market opportunities. As a Technical Manager you won't just be making a difference, you'll be at the forefront of partnerships, working side by side with impressive brands that are increasingly championing animal welfare, the environment, and health benefits that empower a food revolution! Capture the attention of a mainstream flexitarian/meat-reducing audience. Join a revolution and be a Technical manager that will not only make a huge impact, but lead an ambitious and driven team to success! Be rewarded for hard work and loyalty. Become a Technical manager and pioneer change. Your Role As A Technical Manager Will Include: * Prepare reports to allow analysis and monitoring of important quality and food safety KPI's * Day to Day management of the Quality Assurance team * Being primary contact for BRC Food Safety Audit * Technical relationship with customers and showing retail customers around the site. The Successful Technical Manager Will Have: * Technical experience or similar working in (FMCG / Quality Assurance) * Clean Drivers licence & Full working rights in the UK * Commutable To Dartmouth * Excellent Excel knowledge For Immediate consideration please call James on: Key Words: Quality Manager,Technical Manager, Quality Assurance Manager, Food Safety Manager, FMCG Manager, Food Manufacturing Manager, Operations Manager, Logistics Manager, Dartmouth, Exeter, Plymouth, Tourquay, Honiton, Devon